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COTE A L'OS
COTE A L'OS
38,40 €
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COUSSIN
COUSSIN
49,90 €
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LANGUE de bison
LANGUE de bison
7,50 €
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FAUX FILET
FAUX FILET
15,18 €
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Pack Réveillon
Pack Réveillon
102,00 €
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Pack Gourmet
Pack Gourmet
126,00 €
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ENTRECOTE
ENTRECOTE
16,56 €
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Recipes
The meat of buffalo is a very tender red meat, not very fatty and rich in proteins. It is accompanied very well by vegetables such as French beans or potatoes (jumped to the frying pan, fried.). The mushrooms (boletus, morels, will foam.) are also accompaniments of choice for this tasty meat. A wine old red Marie very well with steak, the roast or the stew.
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Sauce dishes (2 Recipes)
Meats (7 Recipes)

 
 

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